Thursday, August 13, 2009

Quality Cooking With Quality Food

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A Unique Cook Book

If you haven't heard me say this, or if you haven't read this statement in anything that I have posted or sent you... I want you to know (client or not), that I will ALWAYS do my ABSOLUTE BEST to provide you with the BEST information, products & service. I think that any business with this as part of their philosophy, truly has the BEST interest of their clients, customers & users in mind. This should tell you that I truly care & want YOU to be better!

With all the new hype about eating organic, raw, unprocessed, joining co-ops, "natural", "healthy" (I think that those 2 words have totally been skewed in a direction that doesn't stand strong), there are many people asking questions like...

"What do I cook? How do I prepare all the food I am now buying whole? How can I still enjoy my food without making it "unhealthy?" What ingredients are best to use with my organic food? How can I get the best $value$ from the food that I am now buying? How can I have fun in the kitchen? How do I know if this "new" food is truly better? How can I still live my busy lifestyle & still eat what's best for me? What is convenient?"

A couple of my colleagues from The Movement Dallas have introduced me to a book that helps to answer ALL & many more of these questions that you may have. This book is called Nourishing Traditions, by Sally Fallon.

"Nourshing Traditions offers modern families a fascinating guide to wise food choices & proper preperation techniques. Nutrition researcher Dally Fallon unites the wisdom of the ancients with the latest independent & accurate scientific research. This edition contains over 700 delicious recipes that will please anyone from exacting gourmets & busy parents."

This book has been a great help for me in my "continuing to be better lifestyle" & has taught me so many interesting facts aboutthe foods that I eat, what I THOUGHT was good for me & what others tell me I should & shouldn't have in my diet. I would like for all of you to consider this source & include it in your kitchen. Cook a meal with your family, your friends or even your co-workers. We have always used food as a social ingredient, let's make that ingredient that best that we can so that we continuously enjoy getting better, at the same time improving our life source Mother Nature.

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